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Chateau Talbot - St Julien 2017

RM403.00
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The 2017 Talbot is powerful and rustic, just as it was en primeur. Black cherry, plum, grilled herbs, leather, menthol and scorched earth add to the wine’s brooding, potent feel. The 2017 remains a rather rustic Saint-Julien. It will be interesting to see if the tannins soften over time. For now, there is a good bit of character, if not exactly a ton of finesse. James Suckling: 93Pts; Vinous: 92Pts; Robert Parker: 91Pts; Jancis Robinson: 16Pts

Collection:

Wines,

Tags:

1855 Ranking, 90 Points and above, Bordeaux, bordeaux 1855 ranking, Cabernet, Cabernet Franc, Cabernet Sauvignon, Carmenere, Chateau Talbot, Fourth Growth, France, French wine, Left Bank, Medoc, Merlot, premium wine, Quatrieme Cru Classe, Rare wine, red, Red wine, Saint Julien, St Julien, Wines rated above 90 Points,
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Full-bodied

Plum

Oaky

Blackcurrant

Strawberry

Weight:

750ml

Alcohol Level:

Size:

750ml

Brand:

Chateau Talbot

Country:

France

Family:

Red wine

Grape Variety:

Vintage:

2017

Region Information:

Bordeaux

4th Medoc Grand Cru Classe, Chateau Talbot comprises 110 hectares of a single vineyard in the heart of the Saint-Julien commune, an outstanding appellation as it counts no fewer than 11 classified growths. Ideally situated on the banks of the Gironde estuary on hilltops of alluvial gravel carried by the Dordogne River from the Massif Central and from the Pyrenees by the Garonne, Chateau Talbot’s terroir is exceptional.

The estate has a rich history. Its name originates with Connetable Talbot, Earl of Shrewsbury, governor of Guyenne as well as being a famous English military commander, who was defeated at the battle of Castillon in 1453. In 1855, at the time of the Medoc and Graves growth classifications ordered by Emperor Napoleon III, Chateau Talbot was promoted as a fourth classified growth of Saint-Julien. For several decades it belonged to the Marquis of Aux and was the purchased in 1918 by Desire Cordier.

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