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Famille Perrin, Cotes du Rhone Villages

RM129.00
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Originating from different terroirs in Cotes du Rhone Villages, this wine is one of the most faithful illustrations of the Southern Rhone Valley. Just 20% of the Cotes-du-Rhone vineyard is entitled to add the word ‘Villages’ after the words Cotes-du-Rhone’. These are the best vineyard sites of the region, using the same viticultural and wine-making techniques used at Chateau de Beaucastel. Aged for 1 year in a mix of oak barrels, oak Foudres and stainless steel vats. Beautiful deep purple colour. The very expressive nose reveals aromas of blackberries and pepper. The warm, opulent and full-bodied mouth is well balanced and structured, with notes of jammy fruit, redcurrant jelly and black olives. This wine offers great length on the palate.   Wine Spectator: 90Pts; Wine Review Online: 90Pts Crafted from organically-grown grapes

Collection:

Member's Collection, Wines,

Tags:

90 Points and above, Cinsault, cinsualt, Cotes du Rhone, Famille Perrin, France, French wine, Grenache, JPK, Organic, Organic wine, red, Red wine, Rhone Valley, Syrah, syrah/shiraz, Valle du Rhone, Vallee du Rhone, Wines rated above 90 Points,
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Full-Bodied

Raspberry

Oaky

Blackberry

Earthy

Weight:

750ml

Alcohol Level:

Size:

750ml

Brand:

Famille Perrin

Country:

France

Family:

Red wine

Grape Variety:

Vintage:

2019

Region Information:

Rhone Valley

Famille Perrin is one of the leading estates of the Rhone Valley, and the owner of Chateau de Beaucastel, one of the most revered wine in the world. Based in the Southern Rhone for 6 generations, the family members are the winemakers, the managers and the shareholders of the company and consequently only focus is the absolute quality of the wines.

It is no coincidence Famille Perrin is the leading organic wine grower of the Southern Rhone Valley where they occupy the regions best terroirs. Their values have given them a worldwide reputation for excellence: absolute respect for the soil, a commitment to manual methods and a deep belief that organic viticulture is the only way to express thetrue essence of the terroir. Moreover the combination of talents within the family ensures the continuation of their unique expertise. Nature and tradition are key to the Famille Perrin way and this approach has continued seamlessly over five generations.

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