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Famille Perrin 'Les Sinards' Chateauneuf-du-Pape White

RM335.00
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Les Sinards White comes from an area called ‘Clos du Chateau‘, in the village of Chateauneuf du Pape. The rare 2.5-hectare vineyard is located right around the historical pope’s palace, and all of the viticulture is carried out by the Beaucastel team. The alcoholic fermentation and the malolactic fermentation were carried out in 600-litre demi-muids, with the lees being stirred once a week for three months. This wine has a nice nose with notes of white flesh fruit and citrus fruit. The palate is tense, iodized, with aromas of apricot and a delicately buttered elegant finish. The flavors focus on toasted almonds and lees, hay and herbs,with the scent of warm rocks on a hot day. A high percentage of clairette gives it zest, as well as the backbone to age well over the next decade. Wine Spectator: 92Pts Crafted from organically-grown grapes

Collection:

Member's Collection, Wines,

Tags:

90 Points and above, Cotes du Rhone, Famille Perrin, France, French wine, Grenache, Organic, Organic wine, premium wine, Rare wine, Rhone Blanc, Rhone Valley, Single vineyard, Valle du Rhone, Vallee du Rhone, Viognier, white, white wine, Wines rated above 90 Points,
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Full-bodied

Oaky

Apricot

Citrus

Butter

Weight:

750ml

Alcohol Level:

Size:

750ml

Brand:

Famille Perrin

Country:

France

Family:

White wine

Grape Variety:

Vintage:

2020

Region Information:

Rhone Valley

Famille Perrin is one of the leading estates of the Rhone Valley, and the owner of Chateau de Beaucastel, one of the most revered wine in the world. Based in the Southern Rhone for 6 generations, the family members are the winemakers, the managers and the shareholders of the company and consequently only focus is the absolute quality of the wines.

It is no coincidence Famille Perrin is the leading organic wine grower of the Southern Rhone Valley where they occupy the regions best terroirs. Their values have given them a worldwide reputation for excellence: absolute respect for the soil, a commitment to manual methods and a deep belief that organic viticulture is the only way to express thetrue essence of the terroir. Moreover the combination of talents within the family ensures the continuation of their unique expertise. Nature and tradition are key to the Famille Perrin way and this approach has continued seamlessly over five generations.

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