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(Free Pink Tumbler) Famille Perrin ‘Nature’ Cotes du Rhone Organic Rose + Roubine ‘La Vie en Rose’ Organic Cotes de Provence Rose

RM268.0

Famille Perrin ‘Nature’ Cotes du Rhone Organic Rose

Certified Ecocert, Perrin Nature is both an ‘organic’ Cotes-du-Rhone and a great wine. Stemming from our experience in organic farming (Beaucastel was one of the first major French estates to turn to organic farming 40 years ago), this wine is delicious with notes of fresh fruit. This wine is produced from our vineyard Le Grand Prebois in Orange.

Pretty pale-pink dress with shiny reflections. Its nose reveals an elegant bouquet of citrus notes, red fruit and delicate flowers. Well balanced, its mouth is full of delicious fruity notes. Serve cold, with light cuisine, Mediterranean dishes, but also as an aperitif with friends.

Certified ‘AB’ (Agriculture Biologique) organic grapes

Roubine ‘La Vie en Rose’ Organic Cotes de Provence Rose

“La Vie en Rose’ comes from a selection of organically-grown plots cultivated in the heart of the Cotes de Provence. Thanks to the night harvest, this cuvee benefits from a pellicular maceration at low temperature for a few hours in order to reveal all the aromas and finesse of this refined wine.

Bright salmon pink in colour, with on the nose fresh cherries, strawberries, and peaches with subtle hints of minerals. Light in body, with fruity notes of ripe red berries and stone fruit, hints of stoney minerals on the mid-palate and perfect, medium-plus acid structure. A ripe, ample, and balanced mouthfeel of great delicacy. Pure and tasty with a fine bitterness on the finish. This lovely organic rose will go wonderfully with sea bream ceviche or black olive bread.

A pleasureful, festive wine, to be enjoyed as an aperitif or around a light and summer meal with beautiful Mediterranean fish, light salads, or a varieties of BBQ dishes.

WineEnthusiast: 91Pts; Nathalie McLean: 91Pts
Certified Organic & Biodynamic

In stock

Description

Famille Perrin ‘Nature’ Cotes du Rhone Organic Rose:

Famille Perrin is one of the leading estates of the Rhone Valley, and the owner of Chateau de Beaucastel, one of the most revered wine in the world. Based in the Southern Rhone for 6 generations, the family members are the winemakers, the managers and the shareholders of the company and consequently only focus is the absolute quality of the wines.

It is no coincidence Famille Perrin is the leading organic wine grower of the Southern Rhone Valley where they occupy the regions best terroirs. Their values have given them a worldwide reputation for excellence: absolute respect for the soil, a commitment to manual methods and a deep belief that organic viticulture is the only way to express thetrue essence of the terroir. Moreover the combination of talents within the family ensures the continuation of their unique expertise. Nature and tradition are key to the Famille Perrin way and this approach has continued seamlessly over five generations.

Roubine ‘La Vie en Rose’ Organic Cotes de Provence Rose:

Dating back to the 14th century, Chateau Roubine was owned by the Order of the Knights of Templars before being ceded to the order of Saint John of Jerusalem. In the 15th century, Chateau Roubine became the prerogative and pride of various great Provencal families. The ancient Roman road known as Julienne ran through this place and crossed the current vineyards, giving the Chateau a unique placement.  Chateau Roubine was inherited by Henri de Rohan Chabot, who rented it to the Ott family in 1923. It finally gained a stable owner in 1994 after Valérie Rousselle purchased it, turning a new page in its history.

Chateau Roubine’s vineyard, bordered by a cirque of pines and oaks, is located in the heart of the Var between Verdon and the Mediterranean. It houses thirteen grape varieties and offers the conditions favoured to produce high-quality wines. “Roubine” in Provençal means stream, a credit to the east/west orientation of the land and the clay-limestone soil of the area.

In 1955, Chateau Roubine was one of the 23 wineries recognized by decree as “Cru Classé” of the Côtes de Provence. Today, the estate spans 130 hectares, including 72 hectares of vines, and excels through an optimal combination of advanced technology and strict adherence to sustainable agriculture rules.

The wine-making practices at the Chateau are designed to respect nature at every turn. This environmental approach, which is present at every stage of production, respects nature and its balance. Since 2017, Chateau Roubine has been certified as fully organic, and certified Biodynamic since 2020. Throughout the seasons a steady stream of visitors is present in the vineyards discovering the vines and the essential gestures and climatic contrasts that offer the qualities of a true terroir.

Additional information

Weight 2 kg

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