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Marimar Estate 'La Masia' Pinot Noir

RM375.00

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La Masia means The Farmhouse in Catalonia, my home region, as our winery is designed to resemble a classic Catalan farmhouse. My family has grown grapes in Spain since the 17th century and our philosophy has always been to produce a wine as an extension of farming the vineyard. The organically-grown Don Miguel Vineyard – Named after the late patriarch of the Torres family, this sustainable vineyard is located in the Green Valley — the coolest, foggiest region of the Russian River Valley, only ten miles from the Pacific. Planted in the European-style high density of over 2,000 vines/acre, the yields are low and labor is intensive; but the vines live longer and the grapes acquire better balance and greater concentration, as well as more elegance and finesse. Aged for over a year in French barrels, this beautiful Pinot Noir reflect the classic Russian River/Green Valley fruit: dark berries and a hint of orange peel. Luscious, vibrant nose of black cherry and ripe red fruits like Santa Rosa plums, with background notes of orange peel and clove. The firm, rich tannins promise a long life; this wine will continue to develop for another 10-15 years.   Wine Enthusiast: 92Pts; Wine Spectator: 90Pts   Crafted from organically-grown grapes

Collection:

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Full-bodied

Cherry

Oaky

Earthy

Mineral

Weight:

750ml

Alcohol Level:

14.50%

Size:

750ml

Brand:

Marimar Estate

Country:

USA

Family:

Red Wine

Grape Variety:

Pinot Noir & Blends

Vintage:

2016

Region Information:

Russian River

La Masia means The Farmhouse in Catalonia, my home region, as our winery is designed to resemble a classic Catalan farmhouse. My family has grown grapes in Spain since the 17th century and our philosophy has always been to produce a wine as an extension of farming the vineyard.

The organically-grown Don Miguel Vineyard – Named after the late patriarch of the Torres family, this sustainable vineyard is located in the Green Valley — the coolest, foggiest region of the Russian River Valley, only ten miles from the Pacific. Planted in the European-style high density of over 2,000 vines/acre, the yields are low and labor is intensive; but the vines live longer and the grapes acquire better balance and greater concentration, as well as more elegance and finesse.

Aged for over a year in French barrels, this beautiful Pinot Noir reflect the classic Russian River/Green Valley fruit: dark berries and a hint of orange peel. Luscious, vibrant nose of black cherry and ripe red fruits like Santa Rosa plums, with background notes of orange peel and clove. The firm, rich tannins promise a long life; this wine will continue to develop for another 10-15 years.

 
Wine Enthusiast: 92Pts; Wine Spectator: 90Pts

Crafted from organically-grown grapes

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