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Torres '15 - Reserva Privada' Imperial Brandy

RM308.00

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Torres 15 is a tribute to Miquel Torres Carb who, as a young man, rebuilt the winery after it had been destroyed in a 1939 bombing during the Spanish Civil War. He invested a lot of time and effort into creating old soleras and setting up large stocks of brandy. Torres 15 is modern and sophisticated, extremely refined, which gives it an unparalleled personality and great versatility for use in cocktails. Perfect for mixing and creating everything from the most classic cocktails, like an Old Fashioned, to more refreshing and modern mixes like the Torres 15 Ginger Ale. Mahogany coloured with bright amber tones and topaz highlights. Prevailing aromas of caramel, vanilla, dates and toasted hazelnuts. Smooth on the tongue, with an elegant finish featuring touches of toffee and wood.

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Weight:

700ml

Alcohol Level:

Size:

700ml

Brand:

Familia Torres

Country:

Spain

Family:

Cognac & Brandy

Grape Variety:

Vintage:

Region Information:

The Torres surname has been linked to wine for more than three centuries, when the family first planted vines in the Penedes. Since it was founded in 1870, Bodegas Torres has combined tradition and innovation with the aim of leading the premium quality wine and brandy sector. In doing so, the company has always carried out its work with the utmost respect for the environment, lead by the 5th generation of the family.

Right from the beginning, exports have been one of the main pillars of the company, and nowadays Torres wines can be found in more than 150 countries. Thanks to countless effort to have Spanish world recognized, Familia Torres has been named Europe’s most admired brand for nine years by beverage magazine Drinks International and Miguel A. Torres is one of the few Spanish producers to have been named Decanter Man of the Year.

The Torres family's philosophy of winegrowing begins with respect for the land. "We live from the earth and we are a family-owned company, so this combination leads us to care for our land and resources — not just for this generation, but also for future generations", says Miguel A. Torres. Torres completely avoids the use of chemical treatments, replacing them with biological alternatives, following the viticulture traditions of Torres' ancestors.

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